Aged or balsamic vinegar for aficionados
A good vinegar is a must for every salad. Vinegar, particularly balsamic vinegar, is also a highly valued ingredient in haute cuisine, and you can find it even in starters and desserts as a spice or ingredient.
The final touch to great food
Berce balsamic vinegar jis a thicker vinegar with characteristic sweet and sour flavours. It is great paired with cheese or tomato, and you can use it to season carpaccio and mortadella. The more daring can pair a balsamic vinegar reduction with ice cream or strawberries. In general, it goes nicely with all fruit and vegetable salads.
Berce aged vinegar goes perfectly with all types of lettuce and strongly flavoured salad leaves. You can also use it in salads with grains and pasta salads. Because it is aged, its aroma is richer than the aroma of common wine vinegar, and will give your salad a special twist.SHOP