Liqueur made from Vipava peaches and white wine according to our innovative recipe.
Procedure: Nurtured in the bottle for at least 60 days.
Colour: Pale yellow and orange
Aroma: Typical Vipava peach
Flavour: Fruity, sweet, distinctive flavour of ripe peaches
Oenologist’s advice:
Pairs perfectly with:
- Desserts
- As an ingredient of cocktails
- As an aperitif
Serving temperature: 8–10°C